Katana Saya Olivewood 18cm Chinese Chef's Knife
Katana presents the Saya 18cm Chinese Chef's Knife as part of its Olivewood range. The name "Katana" refers to the esteemed sword of the Samurai, which is known for its exceptionally sharp blade made from folded Damascus steel. Similarly, these knives are crafted from Japanese VG-10 Damascus steel. Like the legendary sword, these knives are protected by a sheath, or saya, highlighting their quality and value.
Product Features
- 18cm Chinese Chef's Knife
- Crafted from 67 layers of VG-10 Damascus steel
- High-quality Japanese steel blades
- Hard and unbreakable, reaching a Rockwell hardness of up to 63HRC
- Olivewood handles with an opal ring
- Beautifully balanced for accurate cutting
- Ideal for chopping large vegetables, not recommended for butchering and jointing large pieces of meat
- Comes complete with a Saya (sheath)
- Other products are available in the Katana range
- Recommend hand wash only
- Attractive gift box
Knives 18 or Over
We do not permit the sale of knives or cutting equipment to persons under the age of 18. By placing an order with Potters Cookshop you are declaring that you are 18 or over. We will require identification before dispatching your order. Full details
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Katana Saya Olivewood 18cm Chinese Chef's Knife
Katana Saya Olivewood 18cm Chinese Chef's Knife
Katana presents the Saya 18cm Chinese Chef's Knife as part of its Olivewood range. The name "Katana" refers to the esteemed sword of the Samurai, which is known for its exceptionally sharp blade made from folded Damascus steel. Similarly, these knives are crafted from Japanese VG-10 Damascus steel. Like the legendary sword, these knives are protected by a sheath, or saya, highlighting their quality and value.
Product Features
- 18cm Chinese Chef's Knife
- Crafted from 67 layers of VG-10 Damascus steel
- High-quality Japanese steel blades
- Hard and unbreakable, reaching a Rockwell hardness of up to 63HRC
- Olivewood handles with an opal ring
- Beautifully balanced for accurate cutting
- Ideal for chopping large vegetables, not recommended for butchering and jointing large pieces of meat
- Comes complete with a Saya (sheath)
- Other products are available in the Katana range
- Recommend hand wash only
- Attractive gift box
Knives 18 or Over
We do not permit the sale of knives or cutting equipment to persons under the age of 18. By placing an order with Potters Cookshop you are declaring that you are 18 or over. We will require identification before dispatching your order. Full details
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Katana presents the Saya 18cm Chinese Chef's Knife as part of its Olivewood range. The name "Katana" refers to the esteemed sword of the Samurai, which is known for its exceptionally sharp blade made from folded Damascus steel. Similarly, these knives are crafted from Japanese VG-10 Damascus steel. Like the legendary sword, these knives are protected by a sheath, or saya, highlighting their quality and value.
Product Features
- 18cm Chinese Chef's Knife
- Crafted from 67 layers of VG-10 Damascus steel
- High-quality Japanese steel blades
- Hard and unbreakable, reaching a Rockwell hardness of up to 63HRC
- Olivewood handles with an opal ring
- Beautifully balanced for accurate cutting
- Ideal for chopping large vegetables, not recommended for butchering and jointing large pieces of meat
- Comes complete with a Saya (sheath)
- Other products are available in the Katana range
- Recommend hand wash only
- Attractive gift box
Knives 18 or Over
We do not permit the sale of knives or cutting equipment to persons under the age of 18. By placing an order with Potters Cookshop you are declaring that you are 18 or over. We will require identification before dispatching your order. Full details
